I’m Geoff. I love coffee, and have tried a bunch of different coffee making techniques and gadgets over the years – everything from fancy La Marzocco’s, to industrial Bunn’s, to Aeropress, and even (gag) instant. While bean selection and the actual making of coffee tends to get a lot of attention, the grinding of the beans is often overlooked (or bypassed). Scroll back up and find the right grinder for you.
This is where a fully automatic espresso machine comes in handy. Once you have set up the machine and tweaked all the settings, you can’t go wrong anymore. All preparation steps are fully automated, the dosage, the tamping, the grind size, temperature, extraction time, etc… You can expect consistent results, a great espresso shot every time. Maybe that’s why many restaurants decided to go with super automatic machines.
Aside from the display, another feature of the Jura Impressa F8 that is worth mentioning is the Expert Mode. As the name suggests, this feature is ideal for coffee connoisseurs as it allows changing or adjusting the settings for all drinks programmed on the machine. It also gives users the option of adjusting the volume of the shot once it starts to brew.

There are many ways to make a single coffee drink and preferences will naturally vary. With the Jura coffee machine, there are tons of opportunities to customize the details and fine-tune your daily coffee experience. If there is something you don’t like or want prepared differently, you can reprogram the ratios for certain beverages to match your personal tastes. For example, if you like you macchiato with slightly less milk (I know I do), you can adjust the ratio so there is a bit more coffee than the factory setting serves. If you like your coffee extra hot, that setting can be adjusted globally on the Jura as well. Don’t worry though, anything you customize can be reversed for a one off coffee drink in case you want to make something for a guest and they don’t necessarily share you tastes in coffee. We love that Jura understands everyone has slightly difference tastes and makes adjusting the settings of the machine easy to do.


It’s highly efficient, meaning that you don’t get as much ground residue after processing your beans. Not only does this ensure that your coffee tastes (and smells) better, but it saves on the cleaning process. Finally, the E6 has a separate milk frother and spout. Instead of pouring milk through one of the nozzles that can be used for coffee (this model also can make two cups simultaneously), the E6 keeps it all separated.


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The Jura J90 is an award winning design for a great automatic one-touch coffee machine. It is capable of easily producing at the touch of a single button the entire range of beverages from ristretto to latte macchiato. These specialty espresso drinks are selected using the Rotary Switch. This Jura machine has what they call an Aroma+ grinder which uses specially high grinding speeds to provide a superior coffee grind while preserving the full aroma of those beans. Jura’s revolutionary fine foam technology yields an extra light milk foam crown on every latte macchiato and cappuccino.

Everything about the Gira 5 is perfectly designed and engineered to produce incredible coffee drinks at twice the pace of other units. If we had a need for this much coffee this is the model we would buy, but our current consumption simply doesn’t warrant it. The Giga 5 is very popular in office settings but we also know families who entertain that have it in their home.
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