I received my machine on Jan 20th. I have to say it was a huge let down. Niether the coffee or milk were hot enough. I would think spending this amount of money on a coffee machine you should at least get hot coffee and milk without having to use cupwarmer or running hot water through it. I will say that amazon was a pure joy to work with on the return. They made everything simple and easy with no fuss. Thank you amazon for that.
The one-touch approach extends far beyond simply grinding your coffee. Anything that you do with the Jura is going to be accomplished with that original a single button. This is a welcomed departure from other more advanced coffee systems which claim to be one-touch, but require you to do a lot of additional work when making more complicated drinks.
This is probably one of the more important points to note – just how easy it is to get started. Bean to cup coffee machines tend to fall into two categories, they are either easy to use but inflexible, or take time to master and give a lot of opportunity to experiment. This Jura machine gives a lot of scope to both, which is great if you’re short on practice time or not sure if you’ve got the skills needed just yet.
Jura machines all have self-cleaning technologies that prevent scaling, powder buildup, and other problems typical of the industry. That being said, you will need to become familiar with and regularly purchase self-cleaning fluids and tablets that the machine uses to maintain itself. These products are typically included on the page where you buy, but in the event that they are not, we have you covered in our reviews.
Strength and temperature selection for a precise cup – The unit has four selections for the strength of coffee you want and lets you control the brew temperature for different drinks. This is a great way to customize a cup of coffee for guests and family. Instead of a pot evaporating away on the heater all day, just dial in the strength desired and 60 seconds later, you have your perfect cup of coffee.
Whether you like it regular, or ristretto, or long, or Americano, the espresso needs to be smooth. There is some slight bitterness, but it should be very faint. The taste should remind of caramel. If you don’t have any idea of the taste, just go to a good coffee shop and order one. Go for a few days, and try to explore different baristas, and different times of the day. This will give you a great idea. If you don’t like it, and you know the coffee shop is a good one, give up, this is not for you. Some people just don’t like espresso. My wife, for instance, will only accept one if there is no other coffee around. At the end of the day, you have to like it, and you should make it your own.
02/12/2000 - Purchased Capresso C1000 unit at William-Sonoma for $899. Manually cleaning the internal screen after every few cycles is no big deal. The User’s Manual documentation is a bit over-engineered and could be simplified or reformatted for easier reading and troubleshooting. You do not want to use oily coffee beans as they will stick together and clog the burr grinder. The grinder is also bit noisy, yet produces the perfect cup of pressure-brewed coffee or espresso every time. After using this for a week, I’ve never enjoyed coffee from anyone else including formal restaurants. It was initially pricey but definitely worth every cup.
Even better, you won’t have to worry about stale water ever again and that’s because the ThermoBlock technology is going to channel the right amount of water required by the specific drink you’re preparing. On top of that, you also don’t need to worry about experiencing any metallic taste in your coffee and that’s thanks to the machine’s stainless steel lining.
The ECAM28465 uses an integrated frothing system and the milk container in order to immediately deliver to your cup both the right amount of frothed or steamed milk and freshly brewed espresso. That’s not all though: you also get a dual stainless steel-lined thermoblock heating that provides steaming and brewing power for your various coffee drinks. Lastly, you can say goodbye to espresso and other drinks any metallic taste in your coffee that you probably got with other machines and that’s because the Prima Donna S features a stainless steel lining which prevents that from being the case.
Jura has focused on producing espresso machines that provide the utmost in quality and innovation. The company has been making historic products ever since its inception in 1994 for the Espresso and Coffee brewing arena. Jura coffee centers not only deliver superior performance, convenience, and reliability, but are also designed with elegance and style that give each of their espresso coffee machines a rare blend of form and function.

It’s affordable (£70 at Argos at the time of writing; Dolce Gusto pods are priced at around £4 for a box of 16) and incredibly simple to set up and use. Simply fill the removable water tank with cold H2O, pop your chosen coffee pod into a slide-out drawer at the front, stick a cup under the spout and hit the power button. When it turns from red to green (a mere few seconds) the machine is ready. You then push the water lever either left (for cold drinks) or right (for hot drinks) until the desired amount of your drink is in the cup. Then slide out the drawer, expel the pod and throw it away.
Some machines can be quite slow to work their way through programmes, but Jura have put a lot of thought into minimising these delays. The water heating tends to be the cause of the waits, so the F8’s solution is to heat it as it passes through the internal pipes of the machine. The technical detail is a bit beyond us, but it seems to work well. If you want to know more and like the geeky detail, give ‘Jura Thermoblock’ a Google!

The Aroma G3 grinder uses conical steel burrs and six degrees of fineness to grind quickly, thanks to the perfected cutting angles that produce 60% less residual grounds. The result is a quieter grinder that preserves more of the flavor and aroma of the freshly ground beans while operating twice as fast. An integrated bypass doser allows for pre-ground coffee brewing.

Maintenance and Cleaning: If you use steamed milk, I highly suggest changing the setting to display the "Rinse Milk System" prompt to appear right after using. The default is 10 minutes, and you cannot select this rinse from the Maintenance menu. The quicker you rinse out the milk residue, the less likely you are to get clogs. The manual also suggests to use the Jura Cappuccino Cleaner daily. I tend to rinse often and do a breakdown cleaning of the milk system and frother about every other day.


The Impressa’s control panel is based around a central colour display that’s used to guide you though the process, which helps to turn a maze of functions into an intuitive set of menus (or a carousel as Jura call it). The control of the menus is achieved by a ‘rotary switch’ located on top of the machine at the front, neatly sandwiched between the power and program buttons. The buttons either side of the screen vary in purpose, depending what’s on the screen at the time. in general though, the screen splits into four zones, with each button used to select the corresponding zone.
Now that great espresso shots aren't hard to find, this machine is more about convenience and reliability than knock-your-socks-off espresso. But it does make great coffee - better than any Mr. Coffee or even Keurig. I keep Dark Roast Guatemalan Viennese in the bean hopper, pull two one-ounce shots, lengthen them with hot water, and I'm drinking awesome coffee before my neighbor has finished peeling the foil on his can of Maxwell House. And since I'm just buying good old whole beans, it's much cheaper to use than a Keurig.

The ECAM26455M features dual stainless steel-lined thermoblock heating in order to provide steaming and brewing power for your espresso and other drinks you wish to prepare with it with a very low cycling time. Compared to regular boiler systems, the thermoblock system is capable of much lower warm-up times paired with on-demand and efficient water usage.


With a built-in coffee grinder, the Ena Micro 1 will grind your beans just before brewing, and store your beans in an airtight, aroma-preserving chamber on top of the machine. The variable brewing chamber allows for you to choose the individual preparation and strength of two cups at one time. And the included filter ensures your water is as pure as possible for the best-tasting espresso around.
I love this machine. I also have a krupps super automatic as well and I prefer this one. One complaint though is that the spout height is slightly low and so I cannot fit certain mugs in there. Not a deal breaker but it is an inconvenience. The thing I like about the jura is the ability to bypass the whole bean grinder and use preground coffee. Since with any super automatic, you need to be very careful about the oiliness of the bean, this is a great feature when you still want flavored coffee. The interface isn't very difficult to learn and it is quite the beauty sitting on the counter.

It’s highly efficient, meaning that you don’t get as much ground residue after processing your beans. Not only does this ensure that your coffee tastes (and smells) better, but it saves on the cleaning process. Finally, the E6 has a separate milk frother and spout. Instead of pouring milk through one of the nozzles that can be used for coffee (this model also can make two cups simultaneously), the E6 keeps it all separated.


The users are raving about it and if you’re the type who needs to have the cream of the crop, then there’s no better espresso machine out there than the DeLonghi PrimaDonna ECAM28465 . With this bad boy, you’ll never have to worry about loss of quality when preparing your favorite coffee drinks, since the PrimaDonna uses high quality internals and sophisticated coffee preparation modes to ensure that you’re going to get a delicious cup of your favorite coffee drink every single time with just the push of a button.
When looking for a fully automatic espresso machine, you have the choice to go for either a dual heating system or a single heating system machine. For instance, if you go for a dual boiler machine, then when you’re going to start the steam model, you’ll need to wait for about ten seconds until steam is available. With a single element system, the wait time increases by a factor of 5 and it takes about fifty seconds to get steam.
On the inside, the Anima features a ceramic burr grinder which can be easily configured to one of five grind settings in order to accommodate the blend and roast of your espresso. If you want, there’s also an option that allows you to use the bypass doser in order to brew pre ground coffee. For hassle free maintenance, the machine makes use of the company’s patented removable brew group. There are of course, other features you’re going to love about this model, including the digital display that alerts you when maintenance is required, pre-infusion, 60 oz water reservoir, Rapid Steam Technology, adjustable coffee dispenser and low energy consumption standby mode.
Jura has several coffee machines on the market at several different price points so if you were planning on investing in one (and they are an investment), we’d like to help you make sense of the different features and make clear what you gain and lose as you look at different models while deciding which one is the best fit for your kitchen. In this thorough Jura review guide, we are going to cover what makes the Jura so special and ultimately worth the money, what the best features of each unit are, what to look out for when deciding on a model, and most importantly which Jura coffee machine to buy.
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