The IPBAS system is a special 2 step pre infusion cycle that conditions and also moistens the ground coffee to get the best flavor extraction with excellent crema topping. Thanks to the great functionality of the F50, you can brew from 1 to 16 oz cups of coffee in 5 different strength settings. It can also grind from five to max sixteen g of coffee, ranging in strength from extra mild to extra strong.
So I'm at my local Goodwill store and I was just getting ready to leave when one of the employees brought a cart out of the back with the Jura Capresso F9 sitting on it... I had drooled over their products online for quite a while now but sadly could not afford to drop 1900.00 (what they cost new) on an espresso machine. When I saw the F9 sitting on the cart I quickly grabbed it but noticed a tag on it that said "AS IS NO RETURN" and the price tag below reading $49.99. I was willing to take a chance & at $49.99 I figured I could always sell it for parts on an online auction and get my money back or even make a tiny profit if it didn't work. I got home and downloaded a manual plugged it in, programmed it, installed the filter (there were 4 new filters with it & that alone is worth the $49.99) added espresso beans & guess what it worked perfectly! I have since used it daily, mornings I have a quadruple espresso and evenings I have a latte with 2 shots... It's easy to clean & maintain and having paid only $49.99 I felt like I won the lottery ..
I’m Geoff. I love coffee, and have tried a bunch of different coffee making techniques and gadgets over the years – everything from fancy La Marzocco’s, to industrial Bunn’s, to Aeropress, and even (gag) instant. While bean selection and the actual making of coffee tends to get a lot of attention, the grinding of the beans is often overlooked (or bypassed). Scroll back up and find the right grinder for you.
The machine is very nice looking in person, very sleek. The instruction manual is pretty sparse on details. It has enough, but it's a little intimidating for a first time user. I took my time and found out that the programming is very user friendly and easy to use. I have ours on our counter with a cabinet overhead. When I fill water reservoir I do pull the machine a bit forward because the reservoir is deep and you have to lift it straight up. It's easy to do but you need a bit of clearance. The bean hopper is in the back, so I pull the machine forward a bit to fill that, as well. Very easy to do. One thing I wanted in the J9 was the option to use a water filter. I have hard water from our tap, and had been filling our DeLonghi from our filtered refrigerator dispenser, but that was cumbersome. With the Jura filter I can fill the deep reservoir right in the little bar sink I have next to the machine. I tested the water before and after, and the Jura filter definitely works to reduce hardness, which is important in keeping the machine free from mineral scale buildup. I think it will be well worth the expense of replacing the filters. It came with one filter and a couple of descaling tabs, which I have not had to use yet.
What a great price on this refurbished Jura Capresso Impressa F9. Our previous Jura Capresso lasted 10 years and made thousands of cups (sorry no counter on that model). I knew a refurbished model from this same maker would be a good bet. And sure enough it has proven to be just that. We have had it a month and have already made well over 250 cups with not one complaint. THANK YOU for making this product more affordable to the public with the refurbished price. During the economic recession we have been cutting cost when ever possible and I truly appreciate that this product was made available at such an exceptional price.
Whatever you’re into, the Impressa F8 has a coffee for you. While it’s great for the common choices like espresso and americano, it’s just as capable of serving up a macchiato too, or pretty much anything else you can think of. Of course, the more skilled you are as a barista, the more experimental you’ll be able to be, but if you just want something easy, stick with the 13 preset programmes and enjoy what Jura’s experts have created for you in advance.
The ultra-modern frother technology prepares milk foam of unprecedented quality. The foam is both fine and compact, giving it a creamy consistency with a subtle sweetness. The frothers have two separate chambers in which the milk is frothed twice. Any bubbles that form will burst, compacting the foam and making it extremely fine. Three bars in the frother spout slow down the foam as it exits the frother, so it is poured slowly and evenly into the cup.
Jura is a premium brand that specialises in automatic coffee machines. With the majority of their models costing over £1000 - and some as much as £3700 - their target market is coffee enthusiasts who are willing to pay more for the best coffee. On this page, we'll go through some of the best Jura bean-to-cup coffee machines, along with reviews of why we think they are excellent models.
Turn, press, enjoy – that’s how easy it is to enter the world of IMPRESSA C65 With the one-switch operating concept of the Rotary Switch and the 11-language plain text display, it’s easy to create the perfect coffee every time. Thanks to the high-performance conical grinder, the beans are always freshly ground. The simple, compact design with its elegant combination of matte and gloss black gives the IMPRESSA C65 an imposing yet understated look in any surroundings.

For those who tend to like their java a bit more robust and flavorful, this espresso machine offers a coffee and steam wand that you can use to adjust the potency of your coffee. If you prefer a bit less vigor to your morning espresso, simply move the wand to the steam side to add a bit more water. This will allow you to share your espresso maker with those around you who prefer a stronger or milder taste you do and still keep everyone happy.
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