Jura E8: Innovative technologies in the new JURA E line are revolutionizing the enjoyment of coffee. The One-Touch Cappuccino function on the Jura E8 Black one-touch espresso machine creates trend specialties such as latte macchiato, flat white and cappuccino at the touch of a button. The brewing process for ristretto and espresso has been 100% perfected. The Pulse Extraction Process (P.E.P.©) on the Jura E8 Black one-touch espresso machine is the only process of its kind in the world. It optimizes the extraction time and guarantees the very best aroma even for short specialty coffees.
For most users looking into bringing home a Jura, the basics of what to look for are a little fuzzy. There isn’t as much general information on Jura espresso machines, but we’ve compiled our favorite key points to keep in mind for your search. Juras can add a professional quality espresso and sophisticated edge to your day, but they also need to be able to fit within the demands of your lifestyle and environment.
Strength and temperature selection for a precise cup – The unit has four selections for the strength of coffee you want and lets you control the brew temperature for different drinks. This is a great way to customize a cup of coffee for guests and family. Instead of a pot evaporating away on the heater all day, just dial in the strength desired and 60 seconds later, you have your perfect cup of coffee.
The Gaggia Anima Deluxe’s pre-infusion feature is a huge hit with coffee aficionados, as the pre-soaking enhances coffee’s natural flavors and aromas. Its beautiful design looks at home in the modern or traditional settings, bringing the look and feel of a European cafe to your home. The simple user interface combines manual buttons and digital display for foolproof brewing.
Combining an elegant choice of colors, understated design, the latest technology and solid, proven quality, the Impressa C65 is a unique espresso machine with powerful and intelligent features that will surprise even the most demanding coffee connoisseurs. The C65 features an Aroma Plus grinder that is now 2x as fast, yet still able to preserve the aroma of the fresh beans for a delicious tasting cup of coffee.

Not trouble free, as they all seem to jam periodically, but easily fixed. Per J-C, the problem is using very oily beans, which we do as we love very dark, heavily roasted Starbucks beans. The part that jams is the press mechanism. When it expresses the puck, it clogs and won't go back up. This seems to be a criticism for many of its machines, but it's hardly a deal breaker.
This machine is awesome. Works great. Very easy to use, and VERY easy to maintain. That last part is key. Our previous machine, Capressa, was a pain to keep clean. This is far easier. Had it for about 6 months now and I've no complaints. The cleaning tablets (ordered on Amazon) are a bit pricey, but I have to imagine far less the sending the machine in for repair (which we did on our Capressa machine) Other than the coffee, cleanliness and overall use of the machine, the maintenance aspect is pretty easy. Put a tablet in the grinder and push the button. Done.
To enable the filter and coffee machine to communicate, JURA uses modern RFID technology. Any machine fitted with the intelligent water system (I.W.S.®) recognises when a filter is inserted, automatically switches to filter mode and starts the rinsing process. When the filter capacity is nearly used up the machine prompts the user to change the filter. If the filter is not changed, the machine activates descaling mode. After a certain amount of use, the user is prompted to descale the machine. This can only be done when the filter is removed, so there is no more risk of user error resulting from misunderstandings. 

It’s affordable (£70 at Argos at the time of writing; Dolce Gusto pods are priced at around £4 for a box of 16) and incredibly simple to set up and use. Simply fill the removable water tank with cold H2O, pop your chosen coffee pod into a slide-out drawer at the front, stick a cup under the spout and hit the power button. When it turns from red to green (a mere few seconds) the machine is ready. You then push the water lever either left (for cold drinks) or right (for hot drinks) until the desired amount of your drink is in the cup. Then slide out the drawer, expel the pod and throw it away.
The Jura Capresso Impressa Z7 espresso machine is a super automatic espresso coffee machine center with professional technology and one-touch cappuccino system for home or light commercial use.  The Jura Impressa Z7's revolutionary height adjustable one-touch cappuccino system features a Dual Nozzle System with two separate outlets: one for coffee and one for steamed milk. Order your Jura Capresso Impressa espresso coffee machine today!
One of the essential selling points of this coffee maker is that it comes with two grinders. This allows you to mix and match between different beans, such as if you want to have regular or decaf as an option. The grinders themselves are also better than anything else that Jura offers. Instead of metal, they are ceramic, which not only means that they last longer, but they are much quieter.
To enable the filter and coffee machine to communicate, JURA uses modern RFID technology. Any machine fitted with the intelligent water system (I.W.S.®) recognises when a filter is inserted, automatically switches to filter mode and starts the rinsing process. When the filter capacity is nearly used up the machine prompts the user to change the filter. If the filter is not changed, the machine activates descaling mode. After a certain amount of use, the user is prompted to descale the machine. This can only be done when the filter is removed, so there is no more risk of user error resulting from misunderstandings.
This hefty Capresso burr grinder is built with a heavy-duty zinc die-cast housing, making it sturdy and reliable. Its large 8-ounce hopper ensures that you won’t be refilling your coffee beans for days. Its burr grinding mechanism produces consistent, uniform grinds in 16 different texture settings, from Turkish at the finest to French press at the coarsest. Because the Capresso 565 has a low RPM, low-heat grinder design, it causes minimal degradation to your coffee beans. 
This super-automatic Jura Capresso ENA 5 coffee machine does produce a tasty cup of coffee, no doubt about it. But we are concerned about its ability to hold up under pressure (literally, with flying milk nozzles!). For the kind of cash that this machine requires, most customers would likely be happier with another Jura model (the S9, perhaps) or another brand of super-automatic coffee machine.
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