The height of the cappuccino spout for latte macchiato and cappuccino and the coffee spout is continuously adjustable, the creation of perfect specialty drinks both in a small espresso cup and in a latte macchiato glass up to 6 inches tall. The integrated fine foam technology from JURA ensures unique milk foam quality with a fine, feather-light consistency.


Aside from the flexibility of using either the supplied gold filter or store-bought paper ones, the Capresso MT600 sports other thoughtful extras. For instance, the right side of the water tower not only features a graduated water indicator which is a staple for these type of products, but its tank fluid gauge boasts a floating red bead that makes it a cinch to see exactly where the water line is in relation to its 10 cup capacity. Frankly, it's a trick I wish other coffee makers employed.


On the downside, the bean storage is temperamental, after filling sometimes the beans won't feed into the grinder requiring a prod to continue and despite using a drier roast, not all beans get fed into the grinder when it is "empty." The final minor irritation is that the control button requires multiple rotational clicks before it functions.” James U., Amazon Customer
My daughter and her husband thought this was a great product. He likes his coffe real strong so can adjust it to his taste. She likes tea so the steamer is great for her. (I hear she is getting back into the cappacionos!) Also with dual spigots on the machine he can make 2 cups at a time for him and his best buddy in the early AM. I have'nt tried it yet, but when I do I'll give a report on it. This machine runs around $1200 new, I bought it refurbished for $400. Heck of a deal!
The Jura J90 is an award winning design for a great automatic one-touch coffee machine. It is capable of easily producing at the touch of a single button the entire range of beverages from ristretto to latte macchiato. These specialty espresso drinks are selected using the Rotary Switch. This Jura machine has what they call an Aroma+ grinder which uses specially high grinding speeds to provide a superior coffee grind while preserving the full aroma of those beans. Jura’s revolutionary fine foam technology yields an extra light milk foam crown on every latte macchiato and cappuccino.
It would be a mistake to say that there’s no learning curve at all on the E8.  It has one; it’s just not particularly steep.  Sure, there are a lot of settings, and a lot of things you can change, tweak and adjust, but honestly, the hardest part of its operation is going to be changing your preferred drink settings and familiarizing yourself with the way the menus work.

This is made to order coffee, not the stuff sitting in the pot for hours on end. You might argue that the coffee shops grind their own coffee. And they do, but not for every cup (otherwise a $4 cup would be history for sure) and this is the main point. Their ground coffee is still sitting around exposed to air and going stale. The stuff in their pot or thermal tank just sits until empty.
As with all other blade grinders, transferring grinds to a machine or another container is a messy process. Its grind uniformity cannot compete with a burr mill of comparative price. While adequate for finer grinds, the Capresso 503.05 still underperforms for French press and cold brew. Furthermore, as with all other blade grinders on the market, this one suffers from a buildup of coffee dust. With a tiny bit more money, you can get a much more versatile machine like the 559 (#4 in this list) or 560 Capresso burr grinder (#2).
It’s affordable (£70 at Argos at the time of writing; Dolce Gusto pods are priced at around £4 for a box of 16) and incredibly simple to set up and use. Simply fill the removable water tank with cold H2O, pop your chosen coffee pod into a slide-out drawer at the front, stick a cup under the spout and hit the power button. When it turns from red to green (a mere few seconds) the machine is ready. You then push the water lever either left (for cold drinks) or right (for hot drinks) until the desired amount of your drink is in the cup. Then slide out the drawer, expel the pod and throw it away.
 The DeLonghi ECAM22110SB’s Rapid Cappuccino System allows you to make cappuccinos one after another quickly with no wait-time in between, making it excellent for hosting parties or large get-togethers. A rotary control system and simple user interface allow even beginners to create cafe-quality drinks at the touch of a button. Like many of DeLonghi’s most popular coffee systems, this machine is compact enough for use on smaller counter spaces.

It comes pre-loaded with default recipes for latte macchiato, cappuccino, an espresso shot, a ristretto shot, coffee, coffees, hot water, and steamed milk. All of the recipes can be customized via "Expert Mode". You can adjust the strength (1 - 5 beans), volume in ounces or mL's), steamed milk amount (based on time in seconds). You can also adjust all of the parameters while making the drink without saving, which is great for guests. Basic operation is very simple and straightforward. The TFT display makes this super user friendly. Anyone can easily scroll thru using the wheel on top of the machine and pick whatever type of drink they want. Or, you can select most drinks directly from the TFT screen as well. For two shots or two cups of coffee, hit the button twice. You can also enter the recipe modification mode by holding the drink selection button as well. Grind adjustment is via a knob under the back right top cover. It also displays graphics of your drink while it's being made.
“My wife and I love this espresso maker. It makes a wonderful and hot espresso, cappuccino and coffee. It is easy to use as well as maintain daily and seems fairly foolproof for me. Love that Jura has added so many automated reminders and safety features to keep it easily running in tip-top shape. My only knock on it is that the milk frother does not get the milk foam quite hot enough. Drinks requiring a bit more milk (e.g., latte macchiato) tend to cool the overall drink down a bit too much for our tastes.” - Edmond, Amazon User
For most people, a cheap $20 Mr. Coffee or any one of its countless clones is all they require to tackle their day-to-day coffee needs. If you'd like to take a step up from those machines, however, the benefits are huge. First, you don't have to endure fresh-brewed java that tastes bitter, harsh, and grows even more noxious the longer it sits on its electric warming plate. Second you'll be enjoying your first cup in no time, typically less than eight minutes.
I was somewhat apprehensive about purchasing this, but 2 weeks in very satisfied with our purchase. The coffee and espresso quality is excellent. Pleasantly surprised with the milk steamer, the lattes I’ve made are as good as any big coffee shop. It’s also easy to maintain and clean, takes about 2 minutes everyday. I can’t imagine a machine being easier to use.

What sets the Jura line of coffee machines apart for other similar coffee systems is that it does literally everything you need to do with the touch of a button. When preparing the machine, you simply load it with coffee and water, and if it’s your preference, milk or cream. We were originally concerned about cleaning dairy products out of the Jura as this can be a pain point with other systems. You don’t want dairy leftover in any part of the machine as it turns quickly and can easily ruin upcoming batches of coffee. But with the Jura, you load the milk into an easy to remove and clean stainless steel canister making the clean up super simple.
If you have some experience in the world of specialty coffee drinks, skip this short section in our Jura E8 coffee machine review, as you already know all of this.  If you’re new to the game and coming from the world of drip-brew coffee, keep reading, because there’s a key difference between how espresso is made versus how your beloved drip-brew machine works.
Turn, press, enjoy - that's how easy it is to enter the world of impressa; with the one-switch operating concept of the rotary switch and the 11-language plain text display, it's easy to create the perfect Coffee every time. Thanks to the high-performance conical grinder, the beans are always freshly ground. The simple, compact design with its elegant Platinum finish gives the impressa C65 an imposing yet understated look in any surroundings.
I have had a Capresso C3000 super automatic for many years that I was starting to have some minor problems with (small water leak, tray sensors corroding) and decided it was time to get a replacement. I work from home and tend to drink coffee most of the day so I'm looking for something that works reliably and for a very extend period of time. I started looking at the new super automatics from the Jura Capresso based on the longevity of the old C3000. I will admit, it's the TFT display that really caught my eye on this one. I started looking thinking that I'd end up with a Z series, but the TFT display was what veered me over to this one.

3) This machine is crazy smart. It knows exactly when to clean itself, or tells you when to start the cleaning cycle. To clean it, all you do is insert a tablet in the coffee powder drawer and it does its thing. It knows when it needs water, when the filter needs to be changed, etc. In fact, since we have a water filter built into our refrigerator, we just use that filtered water in the coffee machine and therefore we don't need to use the expensive water filters. Bottom line, if you just pay attention and clean the machine on a regular basis when it tells you to, this is a no-brainer machine.

The first thing you’ll probably notice when making your coffee is just how quiet the Giga 5 is. This is thanks to the two ceramic disk grinders that occupy each side of the unit and operate just above a whisper. These discs will probably never wear our and the grind on them is extremely precise and always consistent. It offers 18 completely customizable specialty drinks through the intuitive and easy to navigate display which provide enough variety to satisfy everyone’s tastes.
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