This is where a fully automatic espresso machine comes in handy. Once you have set up the machine and tweaked all the settings, you can’t go wrong anymore. All preparation steps are fully automated, the dosage, the tamping, the grind size, temperature, extraction time, etc… You can expect consistent results, a great espresso shot every time. Maybe that’s why many restaurants decided to go with super automatic machines.
Turn, press, enjoy - that's how easy it is to enter the world of impressa; with the one-switch operating concept of the rotary switch and the 11-language plain text display, it's easy to create the perfect Coffee every time. Thanks to the high-performance conical grinder, the beans are always freshly ground. The simple, compact design with its elegant Platinum finish gives the impressa C65 an imposing yet understated look in any surroundings.
There's one other area needing fixing, not only in these machines but in all super automatics I've ever tried - tiny puck sizes (diameter) = bad extraction. That's not me saying it. That's Dr. Illy and a wide range of scientific tests that the Illy labs have done finding the optimal puck size for superior extraction. At 46mm, these pucks are too tiny.
When the milk is finally steamed on the dual element system, the machine is ready to continue making more espresso shots. Keep in mind that if you choose to get a single element machine, you’ll need to wait five minutes so that the boiler can cool off naturally and then run hot water through the steam wand for ten seconds in order to purge the boiler of steam.
When looking for the perfect super automatic espresso maker, it can be a bit difficult to know which model and brand to consider and that’s because there are so many of them out there, it can become confusing even for those who are not at their first espresso machine. The majority of reviews written by so called “experts” just confuse people more, while the comparison charts available online add to the uncertainty. So which of the many models available are actually required for you and your specific application?

Whatever you’re into, the Impressa F8 has a coffee for you. While it’s great for the common choices like espresso and americano, it’s just as capable of serving up a macchiato too, or pretty much anything else you can think of. Of course, the more skilled you are as a barista, the more experimental you’ll be able to be, but if you just want something easy, stick with the 13 preset programmes and enjoy what Jura’s experts have created for you in advance.

For those really into their coffee drinks, and I mean obsessively so, a separate grinder is an absolute must. That loud noise you hear in the coffee shop every time you go in? That’s the grinder. Now, after saying that, let me tell you the grinder in the F7 is quiet and fast. So don’t worry about your kitchen ending up sounding like a coffee shop’s barista station.


Capresso offers a significant list of help resources that include comparison charts, instruction booklets, quick-reference guides and a list of FAQs. In addition, the company offers information on its warranties and product registration. You can contact Capresso using its toll-free customer service hotline. The nice thing about this company's customer service is that there are people available to answer your questions on Saturdays.

Semi-automatic espresso machines are just that—semi-automatic. Some of the steps are automated, but many are not. This allows the user to put their personal stamp on the final product but without doing some of the tedious steps that are involved in making an espresso on the stove top. Here’s a look at some of the features that make a semi-automatic espresso machine such a great pickup for the ultimate espresso lover:
This is probably one of the more important points to note – just how easy it is to get started. Bean to cup coffee machines tend to fall into two categories, they are either easy to use but inflexible, or take time to master and give a lot of opportunity to experiment. This Jura machine gives a lot of scope to both, which is great if you’re short on practice time or not sure if you’ve got the skills needed just yet.

The Unpleasant: There is hardly anything negative about this sublime machine. Due to its small water reservoir, the Impressa Z7 was not designed for offices or households with multiple coffee drinkers. Furthermore, it may be inconvenient for individuals who drink several cups of coffee throughout the day since that would require frequent refilling of the reservoir. If you’re interested in one with a larger water tank, check out Jura-Capresso S8.
With the Impressa C9, you get programmed beverage buttons for espresso, cappuccino, coffee, hot water or milk. A 14oz. milk container is included and a burr grinder is built-into the machine. The 64-ounce removable water tank is easy to clean, and the ThermoBlock heating system keeps water at the optimal temperature. With an 18-bar power pump, this machine brews fantastic espresso.
“My wife and I love this espresso maker. It makes a wonderful and hot espresso, cappuccino and coffee. It is easy to use as well as maintain daily and seems fairly foolproof for me. Love that Jura has added so many automated reminders and safety features to keep it easily running in tip-top shape. My only knock on it is that the milk frother does not get the milk foam quite hot enough. Drinks requiring a bit more milk (e.g., latte macchiato) tend to cool the overall drink down a bit too much for our tastes.” - Edmond, Amazon User

I’m Geoff. I love coffee, and have tried a bunch of different coffee making techniques and gadgets over the years – everything from fancy La Marzocco’s, to industrial Bunn’s, to Aeropress, and even (gag) instant. While bean selection and the actual making of coffee tends to get a lot of attention, the grinding of the beans is often overlooked (or bypassed). Scroll back up and find the right grinder for you.


Coffee & Espresso Machines - Touch-button convenience, sophisticated styling and customized options like no other. The Jura Capresso Impressa F7 Automatic Coffee Center Espresso Machine creates delicious, perfectly tailored drinks with less preparation time and less noise. The commercial-grade specially angled internal coffee grinder is now twice as fast. With the full programmability of the Jura F-line, the espresso maker customizes your coffee - all with automatic or push-button ease and without even moving the cup. The high performance 18-bar pump with 1,450-watt stainless-steel lined Thermoblock heating system ensures fast, energy efficiency. Espresso maker's 10-digit LED display dialog system shows brew strength and cup size while brewing. DualFrother PLUS smoothly froths and steams milk of the finest quality and consistency. Sleek, symmetrical design fits in any kitchen or office, right under the cabinet. Product Features 18-bar pump with 1450-watt stainless-steel lined Thermoblock heating system for fast, - Specifications Made in Switzerland Material: ABS, polypropylene, stainless-steel, matte chrome plating Model: 13709 Capacity: 64 oz. Watts: 1700 / 110 Volts Size: 11" W x 17.5 D x 14" H Weight: 25 lb. Use and Care Housing wipes clean with damp cloth. Rinse and refill water tank daily.


My first Jura was the F7. I bought it off of Ebay(new) and couldn't have been happier. I was so thrilled with it, that I bought another (F9) and gave my mom the F7 because it was such an awesome machine. It is really remarkable how the machine works. It took me a good 15+ cups to figure out how to make the coffee the way I like it. There are so many options on this machine that effect the taste: Grind, water temp, quantity of beans, quantity of water, etc.... In reference to the service I am amazed. When I received my new F9, I immediately had problems with a couple of the buttons. I called the service center and was on hold for 6-8 minutes. After about a 2 minute conversation with the representative they said that she would just send out a new machine and when I get it to send my old machine back in the box. They paid all postage. No credit card, nothing. I've never heard of such a service before. Absolutely Excellent. I couldn't be happier. It is a great machine that makes very good coffee and looks really nice on the kitchen counter. I love my Jura! As a matter of fact, I believe I am going to go and make myself a decaf latte right down.

As previously mentioned, this grinder is a bit less sturdy than its new revision, the 565. The 560 has the same issues with its mechanical timer, with the grind mechanism starting before you have had a chance to set the time. This results in a somewhat inconsistent grind quantity. The hopper lid is also not completely airtight, so it isn’t recommended that you keep your beans in it for more than a few days. The same issue with static buildup is also present, and may lead to a messy countertop.
4) The coffee and espresso are great. I've learned to make a latte just like Starbuck's and I haven't been back since. Some people complain that the frother doesn't work well, but here's the trick: first, you should use non-fat or low-fat milk. For some reason, lower fat milk froths better every time; second, be sure to clean the frothing nozzle after each use. Kind of a no-brainer, I know. Third, there are two settings on the frother, and you can change the setting by sliding the sleeve on the frothing tip up or down. Experiment with this and you will get the perfect froth, really.

Turn, press, enjoy – that’s how easy it is to enter the world of IMPRESSA C65 With the one-switch operating concept of the Rotary Switch and the 11-language plain text display, it’s easy to create the perfect coffee every time. Thanks to the high-performance conical grinder, the beans are always freshly ground. The simple, compact design with its elegant combination of matte and gloss black gives the IMPRESSA C65 an imposing yet understated look in any surroundings.

Strength and temperature selection for a precise cup – The unit has four selections for the strength of coffee you want and lets you control the brew temperature for different drinks. This is a great way to customize a cup of coffee for guests and family. Instead of a pot evaporating away on the heater all day, just dial in the strength desired and 60 seconds later, you have your perfect cup of coffee.
The speed at which the Jura ENA Micro 9 delivers coffee is amazing. Before you know it, the chrome accented spouts are delivering hot espresso that absolutely tastes as if it was prepared by skilled human hands. The design and casing look great up close and feature a hard plastic with a matte silver finish. The top of the unit is a shiny black that’s reminiscent of Lucite and is easy to quickly wipe down and keep the machine looking fresh. We were also impressed with the density of the foam that the Micro 9 delivers. We considerer ourselves experts in the area of good foam and we were not disappointed with its dense and thick mouth feel. The adjustable spout creates clearance for any size mug or large cup and the multi-level sealed conical grinder performs just as well as any standalone grinder we’ve ever owned. Overall, ENA Micro 9 strikes that perfect balance between size, power and delicious coffee. This is currently our favorite model and the one we have in our own home.

It’s highly efficient, meaning that you don’t get as much ground residue after processing your beans. Not only does this ensure that your coffee tastes (and smells) better, but it saves on the cleaning process. Finally, the E6 has a separate milk frother and spout. Instead of pouring milk through one of the nozzles that can be used for coffee (this model also can make two cups simultaneously), the E6 keeps it all separated.
Jura Capresso was born in 1994 as a company that aimed to deliver high-end European style coffeemakers to the American market. Eight years later, it entered into a joint venture agreement with Jura AG, a Swiss developer and distributor of automatic coffee centers that is present in more than 50 countries. By 2008, Jura AG had become the sole owner of all Jura Capresso operations.
Flipping open the tank lid reveals a plastic wand that houses a charcoal water filter pod (one is provided in the box). The filter setup sits within a special receptacle on the tank's interior left side. According to Capresso, the gadget will remove up to 82 percent of "the chlorine and other impurities found in tap water, and will do so for about six weeks, assuming you make one pot (10 cups) daily. It's a nice option to have, especially if you live in an area with substandard water, although remembering to swap in a new filter can be a drag.
Jura Giga 5: Setting new standards in performance and aesthetics, the Giga 5 features two ceramic disc grinders, 2.6-liter water tank, a monitored drip tray, two heating systems, a variable brewing chamber, height-adjustable coffee spout and an Intelligent Pre-Brew Aroma system that allows the coffee aroma to fully develop. It’s professional technology that lets you brew an unprecedented range of drinks in the comfort of your own home.
Now that great espresso shots aren't hard to find, this machine is more about convenience and reliability than knock-your-socks-off espresso. But it does make great coffee - better than any Mr. Coffee or even Keurig. I keep Dark Roast Guatemalan Viennese in the bean hopper, pull two one-ounce shots, lengthen them with hot water, and I'm drinking awesome coffee before my neighbor has finished peeling the foil on his can of Maxwell House. And since I'm just buying good old whole beans, it's much cheaper to use than a Keurig.
The buttons of the Jura XS90 can be easily programmed for setting volume, strength and temperature of the espresso dispensed. If you take a closer look at the right side of the XS90, you’ll notice that the multi function button is perfect for programming the lattes or cappuccino, including the strength and amount of milk, but also the temperature of espresso dispensed. If you want, then you can even adjust the milk’s foaminess.
09/16/2010 - The C1000 finally gave out after 10+ years and service fees of $250. With all lights now flashing and the loudest grinding noise ever, it was confirmed today with Jura-Capresso Customer Service that this unit is not worth their new $250 service fee to repair (if it could be repaired). I still found the C1000 a great appliance and Jura-Capresso a very reputable company. From a cost-analysis perspective (and these are ONLY estimates), I consume about 700 cups per year which requires about 20 pounds of beans at $10 per pound (Fresh Market) or $200 per year. Ten years worth of coffee beans cost about $2,000. Add the $900 cost of the C1000, plus two $125 service fees, my total investment was around $3,150. I excluded the cost of water since we pay a minimal fee, but never use the charged amount. Equivalent cups of pressure brewed coffee (about $3 per cup from Starbucks) over this ten year period would cost about $21,000. I compare Starbucks prices since there is a huge quality difference between their pressure-brewed coffee and drip coffee at your local food mart. So my break-even point with the Jura-Capresso C1000 was between one and two years. The remaining eight to nine years of coffee I consumed was at no cost (when compared to Starbucks). This analysis only includes the direct financial cost and not the cost of your time/fuel getting to Starbucks. I happily accepted Jura-Capresso’s "one-time replacement offer" to upgrade my C1000 to a new IMPRESSA C5. The list price is $999, but the upgrade cost is only $600. Although my C1000 unit has experienced problems, it continues to be the most awesome coffee machine ever! Once my IMPRESSA C5 machine arrives and has been used a short time, I will post a new product review.Read full review...

When you think of other “one-touch” coffee solutions on the market, what typically comes to mind are single serve coffee machines that utilize K-cups or some other kind of coffee pod. While these definitely changed the game when first introduced, they leave a lot to be desired in terms of waste and the Jura has evolved past them. K-cups and coffee pods produce an extreme amount of plastic, cardboard and foil that is filling up landfills as at a rapid pace. Not to mention, by the time the coffee gets to your machine, the grounds have been sitting on the shelf for months and are most likely very stale.

This super-automatic Jura Capresso ENA 5 coffee machine does produce a tasty cup of coffee, no doubt about it. But we are concerned about its ability to hold up under pressure (literally, with flying milk nozzles!). For the kind of cash that this machine requires, most customers would likely be happier with another Jura model (the S9, perhaps) or another brand of super-automatic coffee machine.
Last but not least, this machine features 5 level water hardness selectors and makes it a breeze to set it to your specific water hardness. On top of that, it can also count the number of coffee cups you’ve consumed, how many times the machine was cleaned, how often the steam function was used and so on. If you want, you can keep stats on a daily basis.
“My wife and I love this espresso maker. It makes a wonderful and hot espresso, cappuccino and coffee. It is easy to use as well as maintain daily and seems fairly foolproof for me. Love that Jura has added so many automated reminders and safety features to keep it easily running in tip-top shape. My only knock on it is that the milk frother does not get the milk foam quite hot enough. Drinks requiring a bit more milk (e.g., latte macchiato) tend to cool the overall drink down a bit too much for our tastes.” - Edmond, Amazon User
Using the machine the first time was fun - it has lights that shine down on the cup for a very cool look. It is much quieter than our DeLonghi, and very fast to heat up and grind, brew, and dispense the coffee. The crema is very nice, and the coffee tastes great. The drip tray is easy to pull out to the front, and easy to rinse and throw away the grinds. The machine is plastic, which is ok, but the tray where the cup rests is polished silver metal, and has a nice heaviness to it. The J9.3 comes with a Jura milk container and tubes. We don't do a lot of milk drinks, so I didn't mind that you have to do just a bit extra to fill up the container and attach the hose. You could just put a hose into a cup of milk; you don't have to use the Jura container. It made a very nice latte, great foam. It was actually easy to clean and rinse, but you do have to take the time to be there with two cups - one with rinse water and another to catch the dirty water, then repeat. If you don't mind taking a couple extra steps and minutes, then it's easy. The J9.3 came with the Jura milk container.
3) This machine is crazy smart. It knows exactly when to clean itself, or tells you when to start the cleaning cycle. To clean it, all you do is insert a tablet in the coffee powder drawer and it does its thing. It knows when it needs water, when the filter needs to be changed, etc. In fact, since we have a water filter built into our refrigerator, we just use that filtered water in the coffee machine and therefore we don't need to use the expensive water filters. Bottom line, if you just pay attention and clean the machine on a regular basis when it tells you to, this is a no-brainer machine.

There are other factors to consider, such as color and material, but most Jura machines come with customizable aesthetics. We will cover more in-depth things to know in the next couple of sections, but for now, hold on to this list of general thoughts as we begin to browse the different Jura lines and examine what each different type of machine has to offer.
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