With the look of a shrink-rayed professional espresso machine, the grinning fizzog of shaven-headed culinary chemist Heston Blumenthal on the box and a price tag that puts it out of reach of all but the most well-heeled caffeine fiend, the Barista Express (branded as Breville in the US and Sage in the UK) is clearly aimed at those seeking a major step up in their home-brewed coffee.
The other reviews comment on the burr grinder sticking and this may be as a result of using oily beans. This problem is addressed in the manual; they offer recommendations on how to get the oils to evaporate somewhat to prevent issues with the machine. The beans I use are not particularly oily and I have never had a problem with the grinder nor any problems with any of the other functions with this machine. This unit has already paid for itself several times over in savings over what I would pay at any coffee house; very pleased with this purchase!
Jura A1: The newest addition to the brand’s award-winning line of automatic coffee centers, the Micro 1 is an ultra-compact one-cup machine that brews the perfect cup of espresso. Program the machine for three defined cup sizes, two aroma levels and an aroma preservation cover that keeps the coffee beans fresh. The small but powerful machine also has an intelligent preheating feature that ensures the coffee and crema are the perfect temperature.
The other reviews comment on the burr grinder sticking and this may be as a result of using oily beans. This problem is addressed in the manual; they offer recommendations on how to get the oils to evaporate somewhat to prevent issues with the machine. The beans I use are not particularly oily and I have never had a problem with the grinder nor any problems with any of the other functions with this machine. This unit has already paid for itself several times over in savings over what I would pay at any coffee house; very pleased with this purchase!
Now that great espresso shots aren't hard to find, this machine is more about convenience and reliability than knock-your-socks-off espresso. But it does make great coffee - better than any Mr. Coffee or even Keurig. I keep Dark Roast Guatemalan Viennese in the bean hopper, pull two one-ounce shots, lengthen them with hot water, and I'm drinking awesome coffee before my neighbor has finished peeling the foil on his can of Maxwell House. And since I'm just buying good old whole beans, it's much cheaper to use than a Keurig.

If you’re not familiar with the term, TFT is a more high-tech version of a standard LCD. The colors are brighter, and the image is sharper, thus enabling you to see what you’re doing much more easily. The screen itself is 2.8 inches, and it uses a rotary dial to select the kind of coffee you like. What’s noticeable about the F8 is that it’s a full-service coffee maker, but it’s smaller than other models that Jura offers.


To enable the filter and coffee machine to communicate, JURA uses modern RFID technology. Any machine fitted with the intelligent water system (I.W.S.®) recognises when a filter is inserted, automatically switches to filter mode and starts the rinsing process. When the filter capacity is nearly used up the machine prompts the user to change the filter. If the filter is not changed, the machine activates descaling mode. After a certain amount of use, the user is prompted to descale the machine. This can only be done when the filter is removed, so there is no more risk of user error resulting from misunderstandings.
Edit - 01/15/2015: Eight and a half years later, this gem is still cranking out great coffee. I had it serviced by the wonderful folks at CoffeeBoss in Cornelius, NC last year, and it's still going strong with a cup count of 9,922. The brew group is not user serviceable, so occasional maintenance should be expected. I use distilled water (at the cost of flavor, I know) now that I'm back in the city on municipal water, so I don't need or use the Clearyl filter (I recommend it for tap/well water, though), and I do use a cleaning tablet within 5-10 cups of when it starts asking for it on the LED display.
When you think of other “one-touch” coffee solutions on the market, what typically comes to mind are single serve coffee machines that utilize K-cups or some other kind of coffee pod. While these definitely changed the game when first introduced, they leave a lot to be desired in terms of waste and the Jura has evolved past them. K-cups and coffee pods produce an extreme amount of plastic, cardboard and foil that is filling up landfills as at a rapid pace. Not to mention, by the time the coffee gets to your machine, the grounds have been sitting on the shelf for months and are most likely very stale.
If the machine you choose doesn’t have a built-in milk frother, Jura’s Automatic Milk Frother If you click this link and make a purchase, we earn a commission at no additional cost to you. will prepare cold, warm, or hot milk foam for use in different espresso-based drinks. Operation of the frother is simple (just one touch), and the machine is designed to pair with any Jura coffee machine.
Our final Jura Coffee Maker is technically classified as an espresso maker. As such, it’s only designed for espressos, although you can experiment to make different kinds of beverages if you want. As an espresso machine, this unit is really impressive. If you have used other similar models, you will be impressed by the quality and convenience that the Ena Micro 1 offers.
The Jura C60 has a fairly large water tank with a capacity of sixty four ounces. The bean hopper also has a respectable capacity of seven ounces and features an aroma preservation lid as well. As for the brew drawer, you won’t need to empty it too soon, since it can hold up to sixteen pucks of coffee. On top of that, the C60 also comes with a bypass doser, which means that on top of whole beans, you can also brew pre-ground coffee.

And it bears out in the coffee the machine produces: our very first cup was a delicious and gloriously smooth latte with barely a hint of bitterness. The milk steaming wand is excellent too, producing much lighter, airier foam than the (admittedly way, way cheaper) Morphy Richards’ model, and there’s also a hot water spout for those who want to make an Americano by topping up their espresso.


We always like to find a negative or two, and this has to be the biggest one by far for the Jura. For us, the temperature is fine, but we do understand that some people like their coffee as near to boiling point as possible without burning the coffee. It’s probably going to be a minority of coffee lovers that find this to be a deal breaker (hint: if that’s you, take a look at Heston’s Dual Boiler), for most of us, we find that it takes the roof of our mouth off!
The very first espresso machines worked on a steam-pressure basis, and they’re still in use today. With this type of machine, steam or steam pressure is used to force water through the coffee grounds and produce espresso. Some steam-driven machines can produce a measure of foam “crema.” But they can’t generate enough pressure or provide the precise temperature control necessary to produce true espresso: They simply make a very strong cup of coffee. However, they cost considerably less than pump-driven machines. Our verdict is that if you’re a true espresso lover and seeking to make a good shot at home, we recommend you steer clear of steam-driven machines. They’ll likely disappoint you.
 The DeLonghi ECAM22110SB’s Rapid Cappuccino System allows you to make cappuccinos one after another quickly with no wait-time in between, making it excellent for hosting parties or large get-togethers. A rotary control system and simple user interface allow even beginners to create cafe-quality drinks at the touch of a button. Like many of DeLonghi’s most popular coffee systems, this machine is compact enough for use on smaller counter spaces.
Jura Giga 5: Setting new standards in performance and aesthetics, the Giga 5 features two ceramic disc grinders, 2.6-liter water tank, a monitored drip tray, two heating systems, a variable brewing chamber, height-adjustable coffee spout and an Intelligent Pre-Brew Aroma system that allows the coffee aroma to fully develop. It’s professional technology that lets you brew an unprecedented range of drinks in the comfort of your own home.
Edit - 01/15/2015: Eight and a half years later, this gem is still cranking out great coffee. I had it serviced by the wonderful folks at CoffeeBoss in Cornelius, NC last year, and it's still going strong with a cup count of 9,922. The brew group is not user serviceable, so occasional maintenance should be expected. I use distilled water (at the cost of flavor, I know) now that I'm back in the city on municipal water, so I don't need or use the Clearyl filter (I recommend it for tap/well water, though), and I do use a cleaning tablet within 5-10 cups of when it starts asking for it on the LED display.

Maintaining the C60 is a breeze and that’s because it has special descaling and rinsing programs. The latter can be easily programmed while taking into account the hardness of the water in your area and how many times a month you want to use it. If you’re an energy conscious person, then you can program the C60 with designated shut off times in order to save energy when you’re not using the machine.

I also hate my Jura-Capresso coffee machines. Not only do they cost a wad of money, the insides cannot be end-user cleaned or serviced. The O rings in the brew mechanism go out after a few years and bring everything to a noisy grinding halt. Plus, the machine makes almost-hot enough coffee... 15 seconds in the microwave and it's hot, but sometimes makes the coffee bitter. I deduct one star for these gripes and now we're at three stars.
The other point that we wanted to highlight isn’t necessarily a negative per se, but just the fact that it’s a lot to spend, and let’s face it – it is! There’s a lot of machines available in the sub £500 range, and we’d never advocate or encourage spending more than you can afford. Having said that, you do get what you pay for, and in this case we believe it’s exceptional quality. If you really love coffee, it’s probably worth paying as much as you’re comfortable with to get a great machine, and that’s exactly what you’re getting here.
Last but not least, this machine features 5 level water hardness selectors and makes it a breeze to set it to your specific water hardness. On top of that, it can also count the number of coffee cups you’ve consumed, how many times the machine was cleaned, how often the steam function was used and so on. If you want, you can keep stats on a daily basis.
3) This machine is crazy smart. It knows exactly when to clean itself, or tells you when to start the cleaning cycle. To clean it, all you do is insert a tablet in the coffee powder drawer and it does its thing. It knows when it needs water, when the filter needs to be changed, etc. In fact, since we have a water filter built into our refrigerator, we just use that filtered water in the coffee machine and therefore we don't need to use the expensive water filters. Bottom line, if you just pay attention and clean the machine on a regular basis when it tells you to, this is a no-brainer machine.
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